Description
Breakfast Blend
Wake up to a cup that plays nice with mornings. Medium roast, smooth and clean, with flavor you can count on every day. First sip is nutty and sweet chocolate, a touch of citrus brightens the middle, and the finish stays crisp and clear.
This blend pulls from select farms across Central and South America. Part of the lot is natural or dry processed for round sweetness and body. Part is washed and sun dried for clarity and a gentle citrus lift. The coffees are grown at high elevation in rainforest ecosystems with methods that respect water, land, and wildlife.
Details
- Roast: Medium
- Body: Medium
- Tasting notes: nutty, sweet chocolate, mild citrus, clean bright finish
- Origin: Central and South America
- Process: mix of natural or dry processed and washed, sun dried
- Growing conditions: high elevation, rainforest friendly practices
Brewer’s Note
Great for the everyday go to. Steady and no fuss, so you can grab and go and grind through a project.
Brew it simple with a drip coffee machine: 12 to 16 tablespoons for a 10 to 12 cup coffee pot.
Hubert Hopkins (verified owner) –
Lighter than my preferred blend, but very smooth and enjoyable. No bitter after taste. Good morning starter, or would be good in the afternoon. Love the zip seal package to keep beans fresh.